Season two of Gordon Ramsey’s Next Level Chef is coming back in the biggest way possible – leading out of Super Bowl LVII on Sunday, Feb. 12.

The show’s one-of-a-kind culinary challenges and iconic, three-story stage not only took the cooking competition genre to another level (literally and figuratively), but it also connected with audiences everywhere. The January 2022 series premiere was the top-rated debut in adults 18-49 and was the No. 3 most-streamed Fox unscripted debut ever, drawing 4.1 million viewers across Hulu and Fox Now.

Ramsay and chefs Nyesha Arrington and Richard Blais will once again search the country for the very best line cooks, home chefs, social media stars, food truck owners and everything in between, with the goal of finding the food world’s newest superstar.

Creativity, consistency, and cunning are the recipe for success as the competitors adapt to the challenges waiting for them inside the massive, three floor set. Each level features a stunningly different kitchen – the bottom level is a no-frills kitchen with none of the bells and whistles that are on the top level, which is a one-of-a-kind, state-of-the art kitchen, and the middle level is in between.

The ingredients will match the environment because Ramsay believes the true test of a great chef is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!

The contestant that serves up the best dishes will walk away with $250,000 grand prize and the title of Next Level Chef.